Gelatitalia’s fruit ice-cream pastes are a selection of mixes prepared with chopped, pureed or juiced fresh fruit that can be used together with bases in order to create high quality creamy artisanal ice creams. The scent, flavor and texture of the raw materials will be fully appreciated in the final product, that is the ice cream you serve in your artisanal parlor every day. Your clients will have the chance to taste the sour notes of pineapples, raspberries and currants, be lulled away by the sweetness of peach and mango, with as intense a sensation as if they were tasting a fresh fruit salad. Discover our entire line of fruit ice-cream pastes suitable for lactose-intolerants, vegans and gluten-sensitive people alike.